
Highlands 41 Cabernet Sauvignon
Notes of dark berries, peppercorn and plums complement the effortlessly smooth tannins and balanced acidity highlighted in the Highlands 41 Cabernet Sauvignon, a pinnacle of Paso Robles cabernets.

Highlands 41 Red Blend
Experience a rich silky wine with notes of black cherry, tobacco and spice followed by a well-balanced texture due to plentiful sunlight and an extended cool climate that Paso Robles is known for.

Highlands 41 Pinot Noir
A fruit forward pinot noir, it features warm baking spices, stone fruit, and cherry, supported by supple tannins and a well-balanced finish.

Highlands 41 Chardonnay
This Chardonnay is fermented in stainless steel with no malolactic fermentation, which highlights the wine’s natural aromas of green apple, honeysuckle, and orange blossom — characteristics typical of Monterey County fruit.